I am not advocating self medication, but I wanted to share a
few traditional recipes some of which are old and by old I mean hundreds of
years.
One of my pastimes is to read old receipt books and
historical herbals. I have a great
resource just around the corner, The Morton Arboretum. They have a great library which focuses on
botanical works. From that library and a
few others I have read several historical books about using herbs.
In the book the The American Frugal Housewife by Mrs.
Child (first published in 1833) was a recipe for a poultice for the
throat. Growing up, my mother would
smear my throat with Vicks Vaporub and wrap a towel around my neck, so this
recipe struck me as immediately familiar. I am thinking with the alcohol you got some
of the same properties you get from inhaling the eucalyptus and mint in
Vaporub. See below for my home made Vaporub recipe too! And if you want an herbal tea for coughs,
check out this previous blog post.
Mrs. Child’s Poultice
The pulp of a roasted apple, mixed with an ounce of tobacco,
the whole wet with spirits of wine, or any other high spirits, spread on a
linen rag, and bound upon the throat at any period of the disorder.
Horehound Lozenges
Horehound the herb has a long history of throat treatment. It was detailed a book entitled Medical Botany
by William Woodville, M.D., in 1790. And was mentioned as an ingredient in
lozenges by Dr. Youman in his book A Dictionary of Everyday Wants from
1878.
To
make Horehound Lozenges: Put an ounce of horehound root powder in a
bowl. Slowly add honey, stirring
constantly, until you have a thick paste.
Roll your paste into small balls.
Roll the balls in more horehound root powder. Store in a tightly-closed tin. These will
keep for up to ten years.
Drink a hot toddy
This is my husband’s favorite remedy for every winter
ailment and illness. He makes a tea, he
will use a black tea or an herbal tea. In
one mug of brewed tea he squeezes in a lemon wedge, adds a tablespoon or more
of honey and tops it off with a finger of whiskey or bourbon.
I think this may be a throwback to some family history as in
the 1930s during prohibition; rye whiskey was sold as a medicinal liquor when
made into something called Rock and Rye.
I found this recipe for a traditional Rock and Rye on the FingerlakesDistillery website.
Rock and Rye
1 bottle McKenzie Rye
1 ounce dried cherries
1 orange peel
1 lemon peel
1 cinnamon stick
2 whole cloves
2 6-inch lengths of rock candy
1 tsp dried horehound
1 ounce dried cherries
1 orange peel
1 lemon peel
1 cinnamon stick
2 whole cloves
2 6-inch lengths of rock candy
1 tsp dried horehound
Combine the McKenzie rye, cherries, orange and lemon peels, cinnamon stick and one length of the candy in a bowl with a cover and let sit – at room temperature – for 3 days.
Add the cloves, other piece of candy, and the horehound
wrapped in cheesecloth for two additional days. Use a strainer lined with
cheesecloth and pour into a jar or the empty McKenzie rye bottle.
Then get lots of rest.
Marcy’s Homemade
Vicks substitute
10 drops peppermint essential oil
5 drops eucalyptus essential oil
2 drops tea tree oil
2 teaspoons almond oil
Combine these natural ingredients. This will be more concentrated than Vicks Vaporub (which was originally made with petroleum jelly). You can dip a cotton swab in it then dab it on chest, feet or outside the ears. Place the dipped swab in a plastic bag and bring it with you or keep by the sick bed. One dipped swab will last all day.
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