Friday, July 4, 2014

Crockpot Bar-B-Que chicken - Weekend recipe

Fire up the grill or use your oven for this quick and easy BBQ chicken.

Crockpot Bar-B-Que Chicken
6 to 8 servings

6 to 8 boneless, skinless chicken breast halves
1 cup ketchup
1/3 cup Worcestershire sauce
1/2 cup packed brown sugar
1 tsp. chili powder
1 tsp. thyme
1 tsp. savory or sage
1/2 cup water

Ideal slow cooker size is 5-quart. Place chicken in slow cooker. Whisk together remaining ingredients in a large bowl. Pour sauce mixture over chicken. Cover and cook on high 1 hour, and then on low 4 to 6 hours, or until chicken is tender but not overcooked.   If the sauce begins to dry out as the dish cooks, stir in another 1/2 cup water.  You can substitute the 3 tsp. of seasonings with 1 Tbls.of Backyard Patch Bar-B-QueSpice Mix

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